Muri Passing Clouds

Sparkling and refreshing with bright acidity and a heady nose of flowers, honey and ripe fruits. Passing Clouds is dry but with multiple dimensions of flavours and a vinous funkiness.

Non-alcoholic, organic and vegan friendly.

22 

Ingredients:
Whitecurrant Juice, Whitecurrant Berries, Yeast (Pichia Kluyveri), Quince Kefir, Jasmine Tea, Geranium & Woodruff Kvass.
To serve:
Serve chilled in a champagne flute. Pair it with aromatic dishes, seafood and white rinded cheese. Once opened, keep refrigerated and consume within 2 days.
Type: Sparkling
Size: 0,75 litres
Price/litre: 29,33 €
ABV: < 0,5 %
Extras: Contains gluten & may contain sulfites
No or low: No